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Vegan Brownie in 90 Seconds! (That You Don’t Have to Share)

Family Friendly Plant-Based Recipes


You want a brownie but you know if you make a whole pan you’ll probably eat the whole pan, right? And besides who wants to heat the whole house up and wait for more than a half an hour for a pan of brownies to bake! I certainly don’t!

So here is the plan: We will make a single serve vegan brownie in 90 seconds! Oh and yes, it is just as rich and gooey as you would expect a perfect brownie to be.

 Perfect Dorm Room Brownie (yes it is vegan!)

  • ¼ cup whole-wheat pastry flour
  • ¼ cup cane juice crystals or sugar
  • 2 tablespoons unsweetened cocoa powder or roasted carob powder
  • ½ teaspoon Roma or other coffee substitute
  • pinch salt
  • ¼ cup water
  • 2 tablespoons oil or melted earth balance
  • ¼ teaspoon vanilla
  • 1 tablespoon walnuts or pecans
  1. Combine flour, sugar, cocoa, Roma and salt in mug or small microwave safe bowl. Stir with a fork.
  2. Add water, oil, and vanilla and mix well. (Make sure you get the corners of the mug)
  3. Top with walnuts.
  4. Microwave on high for 75 to 90 seconds, the top will still appear a little wet or underdone. Remove from microwave and let sit for a couple of minutes to finish cooking and cool slightly.

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